Dinner Menu

Our Dinner menu aims to please with a combination of some of the signature dishes from years past to the latest additions from tasting kitchen to your table.

Sunday Brunch

Sunday Brunch at Dexter's serving up some of the best food in the city and KILLER Bloody Mary's!

Dexters Welcomes You...

Have the time of your life with your friends and ours. Meet new and interesting people, eat drink and be merry at Dexter's. We look forward to seeing you.

Dexters Traditionals

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$1 Burger Night
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Dexter’s Traditionals – Available at all four locations.

Add a small garden or Caesar salad…..2.95

11.95 Chicken Tortilla Pie Crisp flour tortillas stacked and layered with sautéed chicken breast, tomatoes, jalapenos, melted provolone, baked and topped with sour cream, chopped scallions and sun dried tomatoes. 11.95 Eggplant Napoleon Three slices of eggplant dredged in buttermilk and flour, crisp fried in olive oil, then layered with spinach, ricotta, provolone and parmesan cheeses and baked on a bed of marinara sauce. 13.95 Low Country Crab Cakes With Balsamic Field Greens Blue crabmeat mixed with red & green peppers, onions, garlic, breaded and pan seared then served with remoulade sauce. 10.95 Dexter's Famous Grilled Colby Cheeseburger 8 oz. Fresh ground burger topped with melted colby cheese. Served with lettuce, tomato, onion & pickles on a grilled kaiser roll with Idaho fries. (Sub Gluten free bun 3.00, add bacon .75c, add wild mushrooms .75c) 9.95 Dexter's Baked Brie Served with Apples, grapes, toasted almonds, and fresh strawberries 13.95 Key West Mahi Sandwich Dill, lime and shallot marinated mahi mahi, grilled and served on toasted pretzel bread with hand battered onion rings, lettuce, tomato and old bay tarter sauce. Served with a cucumber and tomato salad 12.95 Blackened Salmon Tacos Three soft shell tortillas stuffed with fresh avocado, black-bean corn salsa, blackened salmon filet and finished with a cilantro cream cheese aioli. 11.95 Dexter’s Tzatzki Lamb Burger 8oz patty of fresh ground lamb seasoned with lemon, garlic and oregano, grilled then topped with feta cheese and tzatzki sauce on a toasted onion roll with lettuce, tomato and red onion. Served with a fresh house Greek hot cucumber and tomato salad.